Empanadas de hojaldre (flaky pastry) for deep frying.
13cm
1 packages Empanadas with 12 tapas in every package.
With this dough you can prepare Empanadas with the best flaky pastry.
Ingredients: wheat flour, vegetable margarine without animal fat, water, salt
Suitable for vegans
Net Weight: 4,2 kg
Origin: Uruguay
You can easily prepare it with your favorite filling. It is ideal for deep-frying and can also be cooked in the oven.
Preparation: prepare the dough at room temperature and fill the tapas as desired.
Cook in hot oil (200°C) until they have a goldenbrown color.
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